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Tangy Potato Cubes

Source of Recipe


unknown



List of Ingredients



• 7 potatoes
  
• 7 bacon strips
  
• 4 green onions sliced
  
• 1/2 c. beef broth
  
• 1/4 c. cider vinegar
  
• 1/2 tsp. oregano
  
• 1/2 tsp. garlic salt
  
• 14 tsp. thyme
  
• 1/4 tsp. pepper
  
• 1/4 tsp. sugar
  






Instructions



1. In lg. pan cook potatoes until tender. Cool and cut into cubes. In lg. skillet cook bacon. Remove. Set aside.
   
   
2. Saute oninons in bacon drippings. Add potatoes, bacon, broth, vinegar and seasonings.
   
   
3. Cover and simmer 5 min.