Marinated Vegetable Salad
Source of Recipe
Lee's Kitchen
List of Ingredients
- 4 #2 Cans of beans (green, wax, lima, kidney, garbonzo, white, etc.)
- 4 Oz chopped pimento
- 1 Large onion cut into a large dice
- Other ingredients if desired such as black olives, mushroom, green pepper, shredded carrots, cauliflower, corn, etc.
- 1 Cup canola oil
- 1 Cup white vinegar
- 3/4 to 1 Cup white sugar
- 1 tsp dried red pepper flakes
- 1 1/2 tsp salt
- 1 Tbl original Mrs Dash
- 1/4 Cup dried dill weed
- 2 tsp McCormick's Garlic & Herb Mixture
Instructions
- Mix all together & chill at least one hour prior to serving. Stir well before serving.
|
|