Slap em on your hips Brownies
List of Ingredients
I once had a woman whose husband was in my bush camp call me and ask me for my brownie recipe because he wouldn't eat hers!!!. Got a good laugh.
These are NOT low fat.
8 Squares (1oz) Bakers Unswt. Chocolate
11/2C. Butter (not margarine)
3C. Sugar
6 Eggs
1Tsp. Vanilla
11/2C. FlourRecipe
Melt the chocolate with the butter. Let cool a bit
Whip the eggs add the sugar and then add the chocolate and vanilla.
Fold in the flour.
Spread in a greased 9x13 pan and bake at 350 for about 30-40 minutes.
These brownies are soft in the middle. If a toothpick comes out a little tacky that's o.k.
They should be soft. They are very rich. I often don't put anything on the top they don't need it.
They might seem like they are not cooked when you take them out of the oven but they are.
They are best when you let them sit for the day wrapped well and then cut.
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