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    Bustin Out Blueberry Muffins

    List of Ingredients




    3C. Flour
    41/2Tsp. Baking Powder
    1/2Tsp. Baking Soda
    11/4C. Sugar
    1/2Tsp. Salt
    1C. Butter
    11/4C. Milk
    2Eggs, Lightly beaten
    2Cups fresh or frozen Blueberries

    Recipe



    Preheat oven to 400. Grease muffin tin. I like to use an ice cream scoop for muffins. You get those nice round tops.


    In a bowl combine your dry
    In a saucepan, melt butter. Add milk and egg.

    Add butter mixture to dry and mix lightly. Fold in berries.
    Scoop into your prepared pan.

    Bake for 25-30 minutes until tester is clean.

    These have ALOT of blueberries of them. If you like your muffin loaded with berries than use the whole amount if not you can cut back and it won't affect the result.

 

 

 

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