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    Pecan Pie


    Source of Recipe


    Tara Carruth


    List of Ingredients


    • 1 deep dish un-cooked pie crust
    • 4 eggs
    • 1 cup sugar
    • 1 cup karo
    • Pinch of salt
    • 1 tsp. vanilla
    • Pinch flour
    • 1 Tbsp. butter
    • 1 Cup pecans


    Instructions


    1. Beat eggs slightly and add rest of ingredients.
    2. Mix well, pour over pecans into the pie crust.
    3. Bake 45 min to 1 hour @ 325 degrees.
 

 

 

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