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Potato Patties

Source of Recipe


Ivan Gorbunov






List of Ingredients



• 4 big potatoes
  
• 2 large eggs
  
• 4 tbl. flour
  
• 1 small onion
  
• 1 tsp of salt
  
• 1/2 tsp. baking soda
  
• corn oil
  






Instructions



1. Grate peeled potatoes and onion
   
   
2. Mix peeled potatoes, onion, eggs, flour, salt and baking soda in a large bowl.
   
   
3. Preheat frying pan with oil. Take the mixture with a large spoon and put mixture into the hot oil. Each patty should be about 3" in and about 1/3 inch thick.
   
   
4. Let the patty fry till golden on each side.It will take about 5 min. for each patty.
   
   
5. Drain on paper towels.
   
   






Final Comments


This dish is tasty served with sour ceam.