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    Baked Cream Cheese Appetizer

    Source of Recipe

    Jill Massey - mom of Jayden Massey - 5th - Kewley

    List of Ingredients

    1 (4-oz) can crescent rolls
    1 (8-oz) pkg cream cheese
    1/2 tsp dill weed
    1 egg white, beaten

    Recipe

    Unroll dough on lightly greased cookie sheet; firmly press perforations together to form 12 x 4 inch rectangle. Sprinkle cream cheese with dill; lightly press dill into cream cheese. Place cream cheese, dill side up, in center of dough. Bring edges of dough up and seal. Brush with egg white. Bake at 350 degrees for 15 to 18 minutes. Makes 8 servings.

 

 

 


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