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Salt Dough

Source of Recipe

Latchkey Staff


List of Ingredients

1 c salt
1 1/2 c warm water
3 1/2 c flour


Recipe

Mix all ingredients in large bowl, adding more flour or water as needed to form stiff dough. Shape into desired object. Bake at 325 degrees for 15 minutes. (May take longer for larger sculpture.) Decorate with permanent markers when cool.