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Chicken and Biscuit Bake

Source of Recipe

Sherri Fisher - mom of Merideth Fisher - 3rd - Irick


List of Ingredients

1 (12-oz) tube refrigerated buttermilk biscuits
1 (12 1/2-oz) can chicken
1/2 c milk
1 (10 3/4-oz) can cream of chicken soup
1 c shredded cheddar cheese
4 slices American cheese


Recipe

Arrange biscuits in a greased 9 x 9 inch baking pan; set aside. Mix chicken, milk, soup and shredded cheese together; pour over biscuits. Bake at 350 degrees for 30 minutes; place cheese slices on top and return to oven until cheese melts. Serves 4.