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MACARONI AND CHEESE SALAD




Source of Recipe


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List of Ingredients



• 1-1/2 c salad macaroni
  
• 2 T apple cider vinegar
  
• 1 c Monterey Jack &/or Cheddar Cheese, diced
  
• 1/2 c chopped green pepper
  
• 1/4 c chopped celery
  
• 3 T chopped green onion
  
• 1/2-3/4 c mayonnaise
  
• Salt & pepper to taste
  






Instructions



1. Cook and drain salad macaroni. While still hot, stir in vinegar and let sit at least 15 minutes, then add rest of ingredients. Best made day before you want to serve it.