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Curried Turkey Spaghetti #29982




Source of Recipe


Dave Caster


Recipe Introduction


Dive in and go for it.Less than 350 calories.
30 minutes (10 min prep, 20 min cooking)
4 servings



Recipe Link: http://www.recipezaar.com/browse/getrecipe.zsp?id=29982&path=

List of Ingredients





1/2 lb ground turkey or lean ground beef
1 medium onion, chopped (about 1/2 cup)
2 cloves garlic, finely chopped
1/4 cup chopped unpeeled tart eating apples
1/4 cup chopped fresh parsley
1 1/2 teaspoons curry powder
1 teaspoon ground cumin
1/8 teaspoon ground red pepper (cayenne)
1/4 cup unsweetened apple juice
1 can whole tomatoes, undrained
6 ounces uncooked spaghetti
2 tablespoons chopped dry roasted peanuts, if desired



Recipe




1 Cook ground turkey,onion and garlic in 10 inch skillet over medium heat,stirring frequently,until turkey is no longer pink.
2 Drain.
3 Stir in remaining ingredients except spaghetti and peanuts; break up tomatoes.
4 Heat to boiling; reduce heat.
5 Simmer uncovered about 5 minutes, stirring occasionally, until apple is tender.
6 Cook spaghetti as directed on package;drain.
7 Serve sauce over spaghetti.
8 Sprinkle with peanuts.