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Crockpot Teriyaki Steak*




Source of Recipe


unknown


List of Ingredients




Crockpot Teriyaki SteakRecipe
Serving Size : 6
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 pounds Boneless chuck steak 2 tablespoons Oil
1 teaspoon Ground ginger 1/2 cup Soy sauce
1 tablespoon Sugar 1 Clove garlic
crushed
Cut steak into 1/8-inch thick slices. Combine remaining ingredients
in
a small bowl. Place meat in a crock-pot. Pour sauce over. Cover and
cook on low for 6 to 8 hours. Serve with rice.... Makes 5-6
servings...
- - - - - - - - - - - - - - - - -
- -
Per serving: 62 Calories (kcal); 5g Total Fat; (64% calories from
fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 1372mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit;
1 Fat; 0 Other Carbohydrates


Recipe