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    Weight Watcher Enchilladas


    Source of Recipe


    Unknown

    List of Ingredients




    3 to 4 boneless, skinless chicken, cooked and shredded
    12 corn tortilla
    2 cups low fat, or FF shredded cheddar cheese
    2 cans red enchilada sauce

    Roll chicken and cheese in tortilla, place is baking dish which has a little sauce
    spread in it, Cover with remaining sauce and cheese. Cover dish with foil
    Bake for 20 - 30 minutes at 350

    6 pts. for two enchiladas with low fat cheese.

    Recipe
 

 

 

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