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Asian Peanut Slaw




Source of Recipe


WW.com


List of Ingredients





1 c = 2 pts

5 c shredded green cabbage (about 1 pound)
1/3 c green onion, sliced on diagonal
1 med carrot, peeled and shredded
3 T natural rice vinegar
2 1/2 T peanut butter
2 T or 3 packs Splenda
1 T brown sugar
2 t lite soy sauce
2 t sesame oil
1 T water
1/8 t red pepper flakes (or to taste)
2 1/2 T chopped, unsalted peanuts (for garnish)
Fresh cilantro (optional for garnish)

Place cabbage, green onion and carrot in large bowl.

In another bowl whisk together remaining ingredients until smooth (I put mine in a blender). Pour dressing over cabbage and toss to coat. Add garnish.

If you plan to take this someplace, don't combine the dressing and cabbage until you get there.



Recipe