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    Buttermilk Blue Cheese Dressing


    Source of Recipe


    Cooking Light

    List of Ingredients





    1/2 cup low-fat buttermilk
    1/2 cup plain fat-free yogurt
    3 tablespoons white wine vinegar
    1 teaspoon sugar
    1/2 teaspoon salt
    1/2 teaspoon coarsely ground pepper
    1/2 cup thinly sliced green onions
    1/2 cup (2 ounces) crumbled blue cheese

    Combine first 6 ingredients in a bowl; stir with a whisk until blended. Stir in onions and cheese. 1 point per 1/2 cup serving



    Recipe
 

 

 

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