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    DUMP CAKE


    Source of Recipe


    Recipezaar by Karen


    List of Ingredients


    • 2 (20 oz) cans cherry pie filling
    • 1 box chocolat or devils food cake mix (unprepared)
    • 3/4 cups butter, melted


    Instructions


    1. Preheat oven to 350 degrees.
    2. Dump cherry pie filling into 13x9 inch cake pan. Spread out evenly in pan. Sprinkle cake mix evenly over filling. Drizzle butter over top. Bake for 1 hour. Serve in pan.
 

 

 

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