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    HERBED BOURSIN


    Source of Recipe


    THE BEST OF MAYBERRY COOKBOOK


    List of Ingredients


    • 2 PKGS. (8OZ. SIZE) CREAM CHEESE
    • 1 CLOVE GARLIC, CRUSHED
    • 2 TEASPOONS CARAWAY SEEDS
    • 2 TEASPOON BASIL
    • 2 TEASPOON DILL WEED
    • 2 TEASPOONS CHIVES, CHOPPED
    • LEMON PEPPER
    • ASSORTED CRACKERS


    Instructions


    1. BLEND SOFTENED CREAM CHEESE WITH ALL INGREDIENTS EXCEPT LEMON PEPPER. PAT INTO A FLAT, ROUND SHAPE.ROLL ON ALL SIDES (LIGHTLY) IN LEMON PEPPER. MAKE A FEW DAYS AHEAD. STORE IN FRIDGE. SERVE WITH ASSORTED CRACKERS.


 

 

 


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