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MISSISSIPPI SIN PARTY DIP




Source of Recipe


Willie Crawford's Soul Food Recipes Newsletter


List of Ingredients




16oz sour cream
8oz cream cheese softened
2 cup cheddar cheese, shredded
1/2 cup chopped ham
1 green onion, chopped
1/4 tsp hot sauce
1 tsp Worcestershire sauce
salt
pepper
16 oz French bread loaf

Recipe



In a mixing bowl, combine all ingredients, except French bread;
stirring until well blended.

Cut a thin slice from top of bread loaf; set slice aside. Using a
gentle sawing motion, cut vertically to, but not through, bottom
of the loaf, 1/2 inch from the edge, to cut out center of bread.
Lift out center of loaf.

Fill hollowed bread loaf with the dip. Wrap loaf with foil.

Bake dip at 350F for 1 hour. Serve with reserved bread cubes,
crackers, or potato chips