Amish Cinnamon Bread
Source of Recipe
Willie Crawford's Soul Food Recipes Newsletter
List of Ingredients
1 cup butter, softened
2 cups sugar
2 eggs
2 cups buttermilk or 2 cups milk plus 2 tablespoons vinegar or
lemon juice
4 cups flour
2 teaspoons baking soda
Cinnamon/sugar mixture:
2/3 cups sugar
2 teaspoons cinnamon
Recipe
Cream together butter, 2 cups of sugar, and eggs. Add milk,
flour, and baking soda. Put 1/4 of batter into greased loaf pans.
Mix in separate bowl the 2/3 c sugar and cinnamon. Sprinkle 3/4
of cinnamon mixture on top of the 1/2 batter in each pan. Add
remaining batter to pans; sprinkle with last of cinnamon topping.
Swirl with a knife. Bake at 350 degrees for 45-50 min. or until
toothpick tester come clean.
Cool in pan for 20 minutes before removing from pan.
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