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MISSISSIPPI MUD CAKE




Source of Recipe


GRANDMA,'S CAKES AND FROSTINGS






List of Ingredients



• 2 sticks margerine, melted
  
• 2 cups sugar
  
• 1 1/2 cups all-purpose flour
  
• 1/4 tsp. salt
  
• 1 tsp. vanilla
  
• 1 1/2 cups chopped nuts
  
• 1/2 cup cocoa
  
• 1 small bag miniature marshmallows
  
• 4 eggs,slightly beaten
  






Instructions



1. Mix margerine and cocoa together.
   
2. Stir in the sugar and eggs.
   
3. Mix well
   
4. Add all remaining ingredients (except marshmallows}
   
5. Mix and put into a 13x9 inch pan.
   
6. Bake at 350 degrees for 30 minutes or until cake tests done.
   
7. Sprinkle marshmallows over hot cake. then spread frosting over the marshmallows
   
   



RECIPE CONTINUES

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