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Apple Gingerbread Cobbler




Source of Recipe


Amazing Pies Cookbook


List of Ingredients




4 medium apples, sliced
1/2 cup firmly packed brown sugar
1 tablespoon lemon juice
1/4 teaspoon cinnamon
1 cup plus 3 tablespoons water
2 tablespoons cornstarch

Recipe





Preheat oven to 350 degrees F.
Cook apples, sugar, lemon juice, cinnamon and 1 cup of water until apples are almost tender.
Combine 3 tablespoons water with cornstarch, stirring until all lumps are removed. Stir into apples
and cook until thickened. Pour into an 8−inch baking dish. Add topping. Bake 35 minutes.
Topping
1/2 cup buttermilk
1/4 cup molasses
2 tablespoons oil
1 egg
3/4 cup granulated sugar
1 cup flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ginger
1/4 teaspoon nutmeg
Beat together the milk, molasses, oil, egg and sugar. Measure remaining ingredients into sifter and sift
into egg mixture. Stir only until combined and pour over apple mixture.
Apple Gingerbread Cobbler 2