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    Mexican Chicken Appetizer

    Source of Recipe


    Marleen Simon, RN (Louisville)


    List of Ingredients


    • 1 egg
    • 2 cans chicken-drained
    • 1 can green chilies
    • 1 bunch green onions
    • 1 can Rotel tomatoes
    • Shredded Cheese
    • Chili Powder (aprox 1 tablespoon)
    • 2 pkg. of cream cheese


    Instructions


    1. Mix all ingredients except the cheese

    2. Put the cheese on top

    3. Bake at 400 degrees for 10 minutes then decrease oven to 350 degrees for approx. 10 more minutes
 

 

 

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