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    Sheila's Brownies

    List of Ingredients




    2 cups semi-sweet chocolate morsels (divided)
    1/2 cup butter
    3 large eggs
    1 1/4 cups all-purpose flour
    1 cup granulated sugar
    1 teaspoon vanilla extract
    1/4 teaspoon baking soda
    1/2 cup chopped nuts

    Recipe



    Melt chocolate chips (1 cup) and butter in large heavy-duty saucepan over low heat, stir until smooth. Romove from heat. Stir in eggs. Stir in flour, sugar, vanilla, and baking soda. Stir in remaining chocolate morsels and nuts.

    Spread into greased pan. Bake at 350 degrees in a 9x13 pan for 18 to 22 minutes. Cool in pan and cut into shapes.

 

 

 

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