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Meats: Baked Chinese Chicken Wings

Source of Recipe

unknown


List of Ingredients

2 Pounds chicken wing drumettes
1/2 Cup sugar
1/2 Cup soy sauce
1/2 Cup oil
1/4 Cup honey
1/4 Cup sherry
1 Clove garlic -- minced
1 Tablespoon ground ginger



Recipe

Combine sugar, soy sauce, oil, honey, sherry, garlic
and ginger in a large zipper lock bag. Add chicken
to bag, seal and shake bag to coat wings. Let wings
marinate for 3-4 hours or overnight.

Arrange wings in a baking dish. Bake at 350F for 30
minutes, basting as needed with marinade.