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Dips: Beer Cheese Dip

Source of Recipe

Food Mixes and Do Ahead Meals


List of Ingredients

1 package cream cheese -- (3-ounce) softened
1 package sharp Cheddar cheese -- (8-ounce) shredded
1 garlic clove -- minced
1 tablespoon Worcestershire sauce
1/2 teaspoon dry mustard
1/4 teaspoon ground red pepper
1/4 cup beer



Recipe

Beat cheeses at medium speed with an electric mixer until smooth. Add
garlic and next 3 ingredients; beat well. Gradually add beer, beating
until blended. Chill 1 hour. Serve with crusty bread or crackers.
Makes 2 1/2 cups.