Chocolate Raspberry Frost
Source of Recipe
Linda's Busy Kitchen
List of Ingredients
1 cup Low-fat milk
1/2 cup Chocolate Syrup
3 cups Frozen raspberries
Recipe
Pour the milk and chocolate syrup into a blender. Slowly add the
raspberries, 1 cup at a time, and blend for 15-30 seconds after adding
each cup. Do not over mix, as this will thin the drink down. Serve
immediately.
|
|