Email to Dawn Vezina      

Frozen Drink: Creamy Raspberry Sipper

Source of Recipe

CD Kitchen


List of Ingredients

1 1/4 cups raspberries
1 1/4 cups unsweetened white grape juice
1 1/2 cups raspberry sherbet
1/4 cup water
1 tablespoon lemon juice
10 ice cubes
Fresh mint sprigs, optional



Recipe

Combine raspberries and grape juice in container of an electric blender; cover and process until smooth, stopping once to scrape down sides. Strain mixture
through several layers of dampened cheesecloth, reserving liquid and discarding solids.

Combine reserved liquid, sherbet, water and lemon juice in blender container; cover and process until smooth. Add ice cubes; cover and process until frothy.
Serve immediately. Garnish with fresh mint sprigs, if desired.

Yields four 1-cup servings