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    Bread: Buttermilk Potato Bread

    Source of Recipe

    ABM Recipes

    List of Ingredients

    1 cup plus 2 tablespoons buttermilk
    1/2 cup instant potato flakes or buds
    1 large egg
    2 tablespoons butter or margarine -- cut up
    1 teaspoon salt
    3 cups bread flour
    1 teaspoon dried thyme leaves
    1 1/2 teaspoons Bread Machine Yeast

    Recipe

    Measure all ingredients into bread machine pan in the order suggested by manufacturer, adding potato flakes with liquid ingredients.

    Process on basic/white bread cycle; use medium/normal crust color setting. Do not use delayed-bake feature. Remove ! bread from pan; cool on wire rack.

 

 

 


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