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    Fluffy Pancakes


    Source of Recipe


    unknown

    List of Ingredients




    1 cup all-purpose flour
    1 tablespoon sugar
    2 teaspoons baking powder
    1/2 teaspoon salt
    3/4 cup milk
    1 egg
    1/4 cup shortening, melted

    Recipe



    In a bowl, combine flour, sugar, baking powder and salt. Combine milk,
    egg and shortening; stir into dry ingredients and mix well. Pour
    batter but 1/4 cupfuls onto a lightly greased hot griddle; turn when
    bubbles form on top of pancakes. Cook until second side is golden
    brown.

    Yield: 2 servings (8 pancakes)
 

 

 

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