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    Chocolate Chip Shortbread Cookies


    Source of Recipe


    unknown

    List of Ingredients




    1 cup margarine or butter -- softened
    3/4 cup packed brown sugar
    2 cups all-purpose flour
    1 cup miniature semisweet chocolate chips

    Recipe



    Heat oven to 350F. Mix margarine and brown sugar in large bowl until well
    blended. Stir in flour. Stir in chocolate chips.

    Roll dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased
    cookie sheet. Flatten to about 1/2-inch thickness with greased bottom of
    glass dipped in sugar.

    Bake 12 to 14 minutes or until set. Cool slightly; remove from cookie
    sheet. Yield: 36 cookies (1 per serving).

 

 

 


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