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    Crockpot Chicken Wings


    Source of Recipe


    unknown

    List of Ingredients




    5 lb. chicken wings
    2 cup brown sugar
    1 cup French's mustard
    4 Tbsp. soy sauce

    Recipe



    Cut each wing into 3 pieces - throw away the tip. Brown in skillet until
    golden brown and put in slow cooker, turn on low heat. Mix brown sugar,
    mustard and soy sauce in saucepan and heat until it becomes liquid. Pour
    over the wings and cook 2-8 hours.
 

 

 

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