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Crockpot Pineapple Chicken




Source of Recipe


unknown


List of Ingredients




6 whole chicken breast halves without skin -- skinned
> and
> split
> 1 dash pepper
> paprika to taste
> 20 ounces pineapple chunks in juice -- 1 can tidbits
> 2 tablespoons Dijon mustard
> 2 tablespoons soy sauce
> 1 clove garlic -- minced


Recipe



1. Arrange chicken in bottom of crockpot.
> 2. Sprinkle with pepper and paprika.
> 3. In a small bowl, combine drained pineapple tidbits, mustard and soy
> sauce.
> 4. Pour over chicken. Add minced garlic.
> 5. Cover and cook on LOW 7-9 hours or HIGH 3-4 hours. Makes 6 serving.

> Note: The recipe I downloaded didn't specify the amount of soy sauce