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Cream Cheese Sheet Cake




Source of Recipe


Food Mixes and Do Ahead Meals


List of Ingredients




1 cup plus 2 T. butter or margarine, softened
2 packages (3 oz. each) cream cheese, softened
2 1/4 cup sugar
6 eggs
3/4 t. vanilla extract
2 1/4 cup cake flour
Frosting:
1 cup sugar
1/3 cup evaporated milk
1/2 cup butter or margarine
1/2 cup semisweet chocolate chips


Recipe



IN a mixing bowl, cream butter, cream cheese and sugar. Add eggs, one at a
time, beating well after each addition. Beat in vanilla. Add flour; mix well.
Pour into a greased 15 x 10" baking pan. Bake at 325 for 30-35 minutes or until
a toothpick inserted near center comes out clean. Cool completely. For
frosting, combine sugar and milk in a pan.; bring to a boil over medium heat. Cover
and cook for 3 minutes. Do not stir. Stir in butter and chocolate chips until
melted. Cool slightly; Stir. Spread over cake. Makes 24-30 servings.