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    Breakfast: Campfire Sticky Buns


    Source of Recipe


    unknown

    List of Ingredients




    5 Tablespoons margarine
    1/3 cup dark brown sugar
    3 Tablespoons corn syrup
    Pecan halves
    2 8-ounce packages biscuits (refrigerated)
    Cinnamon
    Sugar

    Recipe



    Combine 3 tablespoons margarine, brown sugar and syrup in pie pan. Heat to
    bubbly on hot coals. Sprinkle with pecans. Melt rest of margarine. Dip one
    side of each biscuit in margarine. Put on waxed paper, butter side up.
    Sprinkle with cinnamon and sugar. Put 2 biscuits together. Arrange on syrup
    mixture. Cover with 2nd pie pan. Seal pans with double strip of foil. Cook
    over coals for 15 minutes on each side.
 

 

 

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