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Fish: Basil Shrimp




Source of Recipe


unknown


List of Ingredients




2 1/2 tablespoons olive oil
1/4 cup butter, melted
1 1/2 lemons, juiced
3 tablespoons coarse grained prepared mustard
4 ounces minced fresh basil
3 cloves garlic, minced
salt to taste
1 pinch white pepper
3 pounds fresh shrimp, peeled and deveined

Recipe



In a shallow, non-porous dish or bowl, mix together olive oil and melted
butter. Then stir in lemon juice, mustard, basil and garlic, and season with
salt and white pepper. Add shrimp, and toss to coat. Cover, and place in
refrigerator or cooler for 1 hour. Preheat grill to high heat. Remove shrimp
from marinade, and thread on skewers. Lightly oil grate, and arrange skewers
on grill. Cook for 4 minutes, turning once, until done.