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    Scampi


    Source of Recipe


    The New Homemaker

    List of Ingredients




    1 1/2 lbs shrimp or scallops (or mix)
    2 Tablespoons butter
    2 Tablespoons olive oil
    2 cloves garlic, minced
    1/2 cup white wine
    1 teaspoon flour
    juice of 1 lemon
    dash each salt and white pepper

    Recipe



    Clean & devein shrimp if nescessary. Melt butter and oil in a
    large frying pan together at medium low temp. Add garlic and cook
    two minutes. Add seafood and cook, keeping temp. at medium low
    until seafood is almost opaque. Remove seafood from pan and increase
    heat. Mix flour into wine, stir until smooth. Add wine and simmer until
    thickened, about 2 minutes. Add lemon juice, salt, pepper, and return
    seafood to pan. Turn off heat and stir to coat. Very good served over
    lemon-pepper pasta.

 

 

 


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