Bread Machine Mix II
Source of Recipe
CD Kitchen
List of Ingredients
20 cups of flour (see NOTES)
1 cup sugar or brown sugar
1 heaping tablespoon salt
1 cup powdered buttermilk
Recipe
METHOD: Combine ingredients thoroughly and store
in an air-tight container in a cool
place.
USING THE MIX:
Put into your bread machine in order:
1 cup warm water
1 egg (See NOTES)
2 tablespoons butter or cooking oil
3 1/2 cups bread mix
1 1/2 teaspoons active dry yeast
Bake on short cycle. Makes one large 1 1/2 pound
loaf.
NOTES:
1.Any combination of flours can be used, replacing
up to half of the flour (10 cups)with a whole grain
flour. For EACH CUP of whole grain flour used, add 1
tablespoon of vital wheat gluten to the mix.
2.Substitute powdered egg for a fresh egg if you
are going to be baking the bread on a timer.
3.Mix may be used to make pizza dough, calzones,
cinnamon rolls or dinner rolls. Remove dough at the
end of the first kneading/rise cycle and finish
by hand.
|
|
member logon
