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    Kraft Shake N Bake


    Source of Recipe


    unknown

    List of Ingredients




    1/2 cup plus 1 tablespoon corn flake crumbs
    2 teaspoons all-purpose flour
    1 teaspoon salt
    1/4 teaspoon paprika
    1/4 teaspoon sugar
    scant 1/4 teaspoon garlic powder
    scant 1/4 teaspoon onion powder

    Recipe



    1. Combine all ingredients in a small bowl and stir to combine.
    2. Prepare chicken following the same technique as described on the box
    of the original mix using 2 1/2 lbs. of bone-in chicken (6 to 8 pieces,
    with or without skin) or 2 lbs. boneless skinless chicken breast halves.
    Preheat your oven to 400 degrees, then moisten the chicken with water.
    Use a large plastic bag for the coating and use the same steps as
    described on the original package:

    Shake moistened chicken, 1 to 2 pieces at a time, in shaker bag with
    coating mixture. Discard any remaining mixture and bag. Bake at 400
    degrees in ungreased or foil-lined 15 x 10 x 1-inch baking pan until
    cooked through - BONE-IN: 45 minutes/BONELESS: 20 minutes

 

 

 


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