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Master Mix Pancakes




Source of Recipe


unknown


List of Ingredients




2 cups Master Baking Mix
· 1 egg, beaten
· 1 1/4 cups water or milk


Recipe



1 Combine all ingredients, stirring just enough to moisten dry ingredients. Drop by spoonfuls onto a hot non-stick or greased griddle or fry pan. Turn when bubbles appear on the surface of the cakes. Cook until well browned. Makes about 12 to 16 pancakes. [For waffles add 1 tablespoon melted fat or oil to pancake mixture. Makes 4 small waffles.]