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Minty Chocolate Malt Mix




Source of Recipe


CD Kitchen


List of Ingredients




1 cup instant malted chocolate milk mix
1/2 cup powdered non-dairy coffee creamer
1/2 cup dry milk powder
1/4 cup instant chocolate milk mix
1/4 cup white butter mint candies


Recipe



1. Place malted milk mix, coffee creamer, dry milk powder, chocolate-flavor
milk mix and butter mints in an electric blender container. Cover container.
Turn blender on and blend at medium speed until mints are chopped up and
mixture is blended.

2. Pour mixture into a jar or container with a tight lid. Store in a cool,
dry place.

To prepare one serving: Place 1/4 cup of the mixture in a mug. Add 3/4 cup
boiling water. Stir to mix well.