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Bacon Cheeseburger Balls




Source of Recipe


Frugal Friends for Life


List of Ingredients




1 egg
1 envelope onion soup mix
1 lb. ground beef
2 T. flour
2 T. milk
1 C. finely shredded Cheddar cheese
4 bacons strips, cooked and crumbled

Coating:
2 eggs
1 C. crushed saltines (about 30)
5 T. vegetable oil


Recipe



In a bowl, combine egg and soup mix.
Crumble beef over mixture and mix well.
Divide into 36 portions; set aside.
In a bowl combine the flour and milk until smooth.
Add cheese and bacon and mix well
Shape cheese mixture into 36 balls.
Shape a beef portion around each cheese ball.
In a shallow bowl, beat the eggs.
Place cracker crumbs in another bowl.
Dip meatballs into egg, then coat with crumbs.
In a large skillet over medium heat, cook meatballs in oil for 10-12 minutes
or till meat is no longer pink and coating is golden brown.

Makes 3 dozen