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Buffalo Burgers




Source of Recipe


Carrie's Cooking


List of Ingredients




1 pound ground beef
2 tablespoons butter
2 tablespoons mild hot pepper sauce


Recipe



Mix the ground beef with 3 tablespoons cold water, 1/4 teaspoon salt and 1/8 teaspoon pepper.
Form into 4 burgers about 1/2 inch thick.
Grill over a hot fire or broil 4 inches fro the heat to desired doneness, 8 to 15 minutes, depending upon heat source and taste preference.
Meanwhile, in a small saucepan, melt the butter over medium-low heat.
Remove from the heat and mix in the hot sauce.
Brush the sauce all over the cooked burgers.