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Mozzarella Stuffed Italian Meat Loaves




Source of Recipe


TNT Recipeletter


List of Ingredients




3/4 lb ground beef
3/4 lb loose Italian sausage
1/2 cup Italian breadcrumbs
1/2 cup spaghetti sauce
1/4 teaspoon ground black pepper
1 egg
3 ounces mozzarella cheese


Recipe



1. Heat oven to 350º F.
2. Combine beef, sausage, bread crumbs, sauce, pepper, and egg in
medium bowl.
3. Cut cheese into either 6 large cubes or 18 small cubes.
4. Form meat mixture into 6 separate loaves.
5. Insert either 1 large cube or 3 small cubes into each loaf.
6. You may have to reshape loaf around cheese.
7. Put loaves onto ungreased baking sheet.
8. Bake at 350 for 30-45 minutes (depending on thickness) or until
loaves are no longer pink in the middle.
9. Don't worry if some of the cheese comes out during the baking-it
happens.
10. Serve with extra sauce if you want.

6 servings