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    Tea Muffins


    Source of Recipe


    unknown

    List of Ingredients




    1/2 c Butter; creamed
    2 tb Sugar
    1 c Milk; sweet (1/2 c. cream is better)
    1 ea Egg; unbeaten
    2 ts Baking powder
    1 c Raisins; or currants
    1 1/3 c Flour

    Recipe



    This should make batter a little thicker than ordinary cake batter. Make in
    muffin tins. Note: Time and temperature not given. Assume hot 400 - 450 F.
    oven at about 25 minutes.
 

 

 

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