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    Beef: Burritos for the Freezer


    Source of Recipe


    unknown

    List of Ingredients




    perdenales chili
    flour tortillas
    cheddar cheese
    refried beans -- (optional)

    Recipe



    1.Put about a 1/4 cup of meat (eyeball it) in the center of the
    tortilla, top with cheese and beans. Roll up tightly and place seam
    side down on a cookie sheet and freeze.

    2.When frozen, put in ziploc bag.

    3.To reheat, microwave on high for 2-3 minutes.
 

 

 

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