member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dawn Vezina      

Recipe Categories:

    Company Potatoes


    Source of Recipe


    unknown

    List of Ingredients




    1 (2 pound) package frozen
    hash brown potatoes, thawed
    1 (10.75 ounce) can condensed
    cream of potato soup
    1 (10.75 ounce) can condensed
    cream of celery soup
    1 (16 ounce) container sour cream
    1/4 cup milk
    1/2 cup chopped onion
    1 teaspoon salt
    1/2 teaspoon pepper
    1/8 teaspoon dried dill weed
    1 1/2 cups shredded Cheddar cheese
    paprika to taste

    Recipe



    1 Preheat oven to 350 degrees F (175 degrees C). Grease
    a 9 x 13 inch baking dish.
    2 In a large bowl combine hash browns, potato soup,
    celery soup, sour cream, milk and onion. Mix well and then
    season with salt, pepper and dill weed. Spoon into prepared
    dish and sprinkle with cheese and paprika.
    3 Bake in preheated oven for 1 to 1 1/2 hours, or until
    well browned and bubbly.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |