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    Country Chicken Potato Bake


    Source of Recipe


    1 Comfort Foods

    List of Ingredients




    2-3 lb. broiler/fryer cut up
    6 medium potatoes
    1 medium onion, chopped
    2 tsp. salt
    2 tsp dried rosemary, crushed
    1 tsp. black pepper
    garlic powder (optional)
    sage (optional)

    Recipe



    Preheat oven to 425°F.
    Cut unpeeled potatoes into 1 inch chunks. In 17 x 11 1/2 roasting pan,
    toss potatoes & onion with chicken & spices. Arrange chicken, skin-side
    up in pan. Bake, uncovered, 1 hour, basting occasionally with pan drippings.
 

 

 

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