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Crispy Chicken Drumsticks




Source of Recipe


RKG Menu Planning


List of Ingredients




1/2 cup regular oats
2 tablespoons grated Parmesan cheese
1/4 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon pepper
Dash of garlic powder
8 chicken drumsticks (about 1 3/4 pounds), skinned
2 tablespoons honey
Parsley sprigs (optional)


Recipe



1. Preheat oven to 400 degrees.

2. Combine first 6 ingredients in a blender or food processor; process until mixture resembles coarse meal.

3. Brush the drumsticks lightly with honey, and dredge drumsticks in oat mixture. Place drumsticks on a broiler pan. Bake drumsticks at 400 degrees for 15 minutes. Turn drumsticks over, and bake an additional 20 minutes or until drumsticks are tender and golden. Garnish drumsticks with parsley, if desired.