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Herb and Garlic Chicken




Source of Recipe


unknown


List of Ingredients




1 pkg. Good Season's Garlic and Herb Dressing, prepared
1/2 cup water
2 Tbsp. lemon juice
1 lb. boneless, skinless chicken breast
8 oz. twist pasta, cooked
1/2 cup grated or shredded Parmesan cheese



Recipe



Prepare dressing mix according to package; then add the additional 1/2 c.
water and lemon juice. Mix with hand blender (this keeps it from
separating). Marinate chicken overnight in a small amount of the dressing
mixture. (I do it in a Ziploc bag) Refrigerate remaining dressing.
Remove chicken from marinate. Dispose of marinade and grill or broil
chicken. Cut chicken up into 1-inch cubes. Add chicken and dressing to
freshly cooked pasta. Combine well. Place in casserole dish, top with cheese
and bake at 350'F for 30 minutes.
NOTE: I also serve this by adding the dressing (warmed slightly) and grated
Parmesan cheese to the cooked pasta, with the chicken served on top. Both
are good, with slightly different results.