member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dawn Vezina      

Recipe Categories:

    Freezer Pizza Subs


    Source of Recipe


    Food Mixes and Do Ahead Meals

    List of Ingredients




    1 pound ground beef
    1 cup onions, chopped
    1 (15-ounce) can pizza sauce
    1/4 cup olives
    2 teaspoons dried basil
    1 teaspoon dried oregano
    8 hoagies buns, or French rolls
    2 cups shredded mozzarella cheese

    Recipe



    Brown beef and onion in a skillet until meat is no longer pink; drain.
    Stir in pizza sauce, olives, basil and oregano. Cook for 10 minutes
    or until heated through.

    Cut 1/4" off the top of each roll; set aside. Hollow the bottom of
    each roll out carefully, leaving a 1/4" shell (save removed bread for
    bread crumbs, as desired). Sprinkle 2 tablespoons of cheese inside
    each shell. Fill each with about 1/2 cup meat mixture. Sprinkle with
    remaining cheese and gently press down to flatten. Replace tops.
    Wrap sandwiches in foil; label and freeze for up to 3 months.

    To serve, place foil-wrapped sandwiches on a baking sheet. Bake at
    375-degrees F. for 60-70 minutes or until heated through.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |